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Monteropoli Chianti Classico

Monteropoli Chianti Classico

Promotion Monteropoli

  • Vineyard location/ type of soil: Limestone and clay with presence of galestro and alberese.
  • Grape variety: Sangiovese 100%
  • Alcohol content: 14.5%
  • Winemaking process: Alcoholic fermentation in small steel tanks under controlled temperature, maceration in steel for 10 days approximately; malolactic fermentation in oak barrels
  • Aging/refining: 12-14 months in oak casks and 3-5 month in bottle.

  • Name

    Monteropoli

  • Type

    Chianti Classico

  • Cellar

    Vallepicciola

  • Grapes

    Sangiovese 100%

  • Denomination

    DOCG

  • Alcohol Vol.

    14.5%

  • Pack

    12

  • Vintage

    2018

  • Promotion

    $ 15 (Bottle) x 3 cases

  • Awards

    Luca Maroni 90

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