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Steccaia

Steccaia

Promotion Steccaia

Quantity
  • Vineyard location/ type of soil: 50m above sea level. Red Mediterranean soil with Pliocene sands

  • Grape variety: Vermentino and Sauvignon Blanc

  • Alcohol content: 12.5%

  • Winemaking process: Manual selection of the grapes, fermentation in stainless steel vats at controlled temperature.

  • Aging/refining: 5 months in stainless steel vats. At least 2 months in bottle

  • Name

    Steccaia

  • Type

    White Blend

  • Cellar

    La Regola

  • Grapes

    Vermentino, Sauvignon Blanc

  • Denomination

    DOC

  • Alcohol Vol.

    12.5%

  • Pack

    12

  • Vintage

    2019

  • Promotion

    $ 11 (Bottle) x 3 cases

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