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Ribona

Ribona

  • Vineyard location/ type of soil: About 2 hectares, facing northeast; the vines, averanging 25 year old, are planted in sandy-clay soil and trained to the Guyot system.
  • Grape variety: Ribona (also called Maceratino) is a rare grape variety grow only in the province of Macerata
  • Alcohol content: 13%
  • Winemaking process: Low temperature maceration of whole grapes for at least 12 hours, then, after a gentle pressing, the must ferments in stainless steel fermeters at a controlled temperature.
  • Name

    Ribona

  • Type

    Colli Maceratesi

  • Cellar

    Boccadigabbia

  • Grapes

    Ribona

  • Denomination

    DOC

  • Alcohol Vol.

    13%

  • Pack

    12

  • Vintage

    2019

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